How to Choose meat Online & Get the Best Results

Foods & DrinksCooking Tips & Recipes

  • Author Bob Snowzell
  • Published August 8, 2010
  • Word count 620

Know the Source of Your Meat.

When choosing a supplier, find out if they have a 'know your source' policy, which means, are they able to provide fully traceably evidence as to each animal w& where it came form. This in itself is a re-assurance of care and detail which provides confidence in the supplier. You may prefer to purchase 'UK' reared cattle,

Is it grass fed or force fed?

Grass fed beef for instance is healthier than supermarket beef, having lower calories and is likely top contains a higher concentration of healthy nutrients.

Cattle raised on grass are likely to have much lower levels of fat and therefore healthier for you.

The meat is also leaner with an improved taste, as a result of the grasses and vegetation provided by the farmer that can give the meat its distinct flavour. Cattle fattened on grain or corn can contain an n amount of intramuscular fat, which reflects in the taste and appearance of the meat.

Another benefit of grass fed animals is that it is unlikely that the farmer will use pesticides and antibiotics, or at least in a very minimum way.

Farms that manage their own cattle will make sure that the cattle graze correctly & eat the most nutritious grasses & vegetation. They also monitor the animals directly to guarantee the origin of the meat that is shipped out form their farm. Know what you eat, is a good slogan.

Whats best for your health?

It is known that grass fed animals is better for your health. Animals are raised in a pasture and therefore get more exercise. The cattle will also build stronger immune systems reducing the need for antibiotics or growth hormones (sensible farmers will only administer these when it affects the health of the animal). This results in healthier animals, and therefore better quality meat.

Where to Look?

The internet is the obvious place to look. Conduct a search using one of the search engines like Google, using keywords that reflect your interest & needs. It is usually best to be as specific and relevant as possible. So if you want 'T-bone Steaks' search for 'T-bone Steaks', or 'T-bone steaks online'.

You may use more general search terms like: 'online butcher', or 'buy meat online', which will require you to search more diligently, once you have located a suitable website.

Once you have found several companies/websites, pay attention to the initial look, ie, 'do the products look appealing'? do they display prices and options that are easy accessible.

Also check out their guarantee, (ie, fully refundable?), and method of delivery.

Do they offer fresh meat (which has to be better than frozen), and if so, what means of carriage is mentioned.

Convenience?

As many lead a busy life, it is very convenient to locate an 'online butcher' and place your order for delivery to your door. This saves hassle of going to the butchers, possibly waiting in a queue, having to ensure safe carriage of the contents purchased.

Stock Up and save Money

Another advantage is that you may wish to make a bulk purchase which enables you to obtain savings, and possibly free delivery. This will allow you to store your meat for your 'summer' season, pocketing significant savings, especially if you sign up to the supplier's newsletter, which may keep you abreast on 'special offers'

Is Direct Contact Available?

Is the company easily available to Contact? Do they have a human being to answer the phone? Or is an an answerphone often used?

Does the Company have a Hygiene Record?

Find out what the position is regarding hygiene. Do they have any awards or belong to any societies or organisations like 'Score on the Doors'

Bob Snowzell spends much of his time cooking, and buys his meats from Farmer Copleys

who specialize in supplying fresh meat online.

Farmer Copleys also have a next day delivery service for when you want to buy meat online.

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