Tastier and healthier meals begin with great cookware. iCook® Cookware offers you more than just a quality collection of cooking utensils. It’s a carefully

planned system that incorporates advanced technology, along with thoughtful designs, to provide you with everything you need to create almost any meal, or

dish, imaginable. With a wide selection of exquisite iCook pots, pans, and accessories, you’ll discover the joy and efficiency of making healthy meals.

Vitalok™ The exclusive Vitalok cooking method retains 1/3 more nutrient and flavor, as well as keeping the color of the food you’re cooking bright, fresh looking, and

delectable. To create the Vitalok moisture seal, place rinsed vegetables in the pan and cover. Place over medium heat for 3–5 minutes. When the lid starts

"fluttering," that indicates that steam is escaping. Spin the lid without lifting. If the lid spins freely, a moisture seal has formed. Reduce the heat to

low. The steam will stop escaping after a few minutes, once a proper cooking temperature has been reached.

Optitemp™ Multi-ply stainless steel construction, featuring 18/10 surgical grade steel, and the exclusive Optitemp cooking base, with a fully encapsulated aluminum

base, improves heat distribution to cook foods and sauces evenly – on any type of cooktop – including today’s most popular ceramic and glass designs.

Optitemp improves heat distribution by 92% over Queen Cookware, and saves time and energy. With Optitemp you can cook foods quickly over low-to-medium heat,

with no "hot spots."

Stack cooking The improved heat distribution and conductivity of the Optitemp cooking base allows you to stack cook an entire meal on just one burner. Stack cooking is an

easy, convenient way to save space on the stove. To stack cook, place foods, such as roasts and stews that weigh more, have more volume, and take longer to

cook, in the larger pan (when cooking meat, first preheat the pan to medium heat and brown the meat on both sides). Cover the larger pan with the Dome Lid

and keep the heat on medium until the Vitalok moisture seal forms. Reduce heat to low. Cover the small pan with its lid and keep the heat on medium until the

Vitalok seal forms on this pan. Then place the smaller pan on top of the larger covered pan. No moisture seal is necessary for the small pan when you’re

melting, reheating, or keeping foods warm until serving.

Duramic™ The Duramic™ nonstick coating on all iCook Cookware Nonstick Frypans makes it easier to fry the healthy way – without adding oil or butter. And clean-up is

easy and quick. This coating is the toughest, most durable nonstick coating in the world. It’s 50% stronger than the QuanTanium† finish on the Specialty

Nonstick Cookware, and almost impossible to scratch. Exclusive technology permanently locks the nonstick coating to the pan. While you can safely use metal

spoons and spatulas, nylon, plastic, rubber, coated or wooden utensils are recommended. The Duramic coating is dishwasher safe, however, you may need to

season the pan frequently if you choose not to hand wash it.

Ergonomics iCook Cookware’s classic style, and ergonomically shaped handles and knobs deliver a lifetime of superb cooking performance. The ergonomic handles and knobs

were designed by a worldwide leader in handheld product design. Comfortable grips and convenient helper handles make iCook pans easy to lift and use. The

patent-pending handles are oven-and heat-resistant to 400º F (204º C).